Gilda's

The Place

Tucked into the heart of picturesque Skaneateles village on the shores of Skaneateles Lake, Gilda’s is a cozy, intimate gem — far more than just a pizza spot. The welcoming “Cheers”-like vibe features candlelit tables, a small bar where you can watch the open kitchen, and friendly staff who make everyone feel at home. It draws lines for its unpretentious yet elevated Italian-inspired fare, and it’s ideal for a casual date, a gathering with friends, or a relaxed evening out.

The Food

Gilda’s is a beloved local haunt for artisan thin-crust pizzas, inventive small plates, and a thoughtful selection of wines, craft beers, and sangria. Standouts include the fried arancini — creamy risotto balls that customers rave about — and tender veal meatballs in a rich sauce. The wood-fired pizzas are topped with house-made fennel sausage, fresh mushrooms, or classic Margherita ingredients, all crafted with high-quality, often local ingredients for that perfect blistered crust and bold flavors.

Worth Knowing

Dietary needs are clearly accommodated: vegan and gluten-free options are marked on the menu. The shareable menu format makes it easy to work through the list with a group. With consistent praise for its fresh, made-from-scratch dishes, Gilda’s has earned its spot as a standout in the 315’s dining scene.